Pizza has always been one of America’s favorite comfort foods, and for entrepreneurs interested in joining the food industry, owning a pizza franchise can be an exciting and profitable venture. Among the many pizza brands in the country, Simple Simon’s Pizza stands out as a long-established and trusted name that offers a family-friendly dining experience and a straightforward business model. If you’ve ever thought about running your own pizza shop, learning about the cost and process of opening a Simple Simon’s Pizza franchise is a great first step.
The Story of Simple Simon’s Pizza
Simple Simon’s Pizza was founded in 1983 in Oklahoma, with a mission to provide quality pizza made from fresh ingredients at an affordable price. Over the years, the brand has grown significantly, expanding its footprint across multiple states. Today, Simple Simon’s Pizza is known for its welcoming atmosphere and delicious, made-to-order menu options that include pizza, calzones, breadsticks, sandwiches, and desserts.
What makes Simple Simon’s Pizza appealing to both customers and franchise owners is its commitment to simplicity — both in its menu and its operations. The brand emphasizes fresh dough, flavorful toppings, and excellent customer service, creating a strong community presence wherever it opens a location.
How Much It Costs to Start a Simple Simon’s Pizza Franchise
The franchise investment for a Simple Simon’s Pizza location starts from around $75,000, depending on factors such as the store size, location, and building condition. This makes it one of the more affordable options in the pizza franchise market, especially for first-time business owners.
This initial investment covers essential startup expenses, including equipment, signage, and basic operational setup. Of course, the total cost can vary based on whether you choose to open a traditional dine-in restaurant, a carryout and delivery unit, or a smaller express location inside another business. The lower entry cost gives franchisees flexibility when deciding how to enter the market.
For many entrepreneurs, the reasonable investment range is one of the biggest advantages of joining the Simple Simon’s Pizza brand. Compared to larger pizza franchises that often require hundreds of thousands of dollars in upfront costs, Simple Simon’s provides a pathway to business ownership that’s more accessible and manageable.
What the Investment Includes
Starting a Simple Simon’s Pizza franchise doesn’t just mean getting a restaurant; it means joining a network of experienced operators and a brand that has been refining its business model for over four decades. Franchisees receive extensive training and operational support from the corporate team, including help with recipes, equipment setup, and day-to-day management practices.
The company also assists new owners with site selection and design to ensure that each location meets brand standards and provides a welcoming experience for customers. Once the restaurant opens, franchise owners continue to receive guidance in areas such as marketing, promotions, and quality control.
The support system is designed to make the process as smooth as possible, even for those who may not have prior restaurant experience. With proven methods for operations, inventory management, and staff training, franchisees can focus on providing great food and service rather than worrying about trial-and-error business practices.
Why Choose Simple Simon’s Pizza
There are many reasons why entrepreneurs are drawn to Simple Simon’s Pizza. For one, the brand has built a loyal customer base over the years by consistently delivering high-quality food. Its recipes and menu offerings appeal to a wide range of tastes, making it a reliable choice in both small towns and larger cities.
In addition, the relatively low investment cost means franchisees can achieve profitability faster compared to larger, more complex restaurant models. Because the brand is flexible in its store design and operational approach, owners can adapt to their specific markets, whether that means focusing on delivery, dine-in, or takeout services.
Simple Simon’s also values community engagement, encouraging franchisees to become active participants in their local areas. This local connection helps strengthen customer loyalty and ensures repeat business — both critical components of long-term success in the food industry.
From a business standpoint, pizza remains one of the most resilient sectors in the restaurant industry. It’s a staple meal choice across all demographics, and the demand continues to stay strong even during economic fluctuations. This consistent market makes owning a pizza franchise like Simple Simon’s a stable and potentially lucrative opportunity.
A Trusted Name with a Proven Model
Simple Simon’s Pizza has proven that consistency and quality can go a long way in maintaining customer satisfaction and franchise success. Its focus on simplicity doesn’t just describe its name — it reflects a practical business model designed for operational ease and profitability.
Whether you’re an experienced entrepreneur or someone new to franchising, the brand’s established reputation, comprehensive support, and affordable startup costs make it a compelling option. With over 40 years of experience in the pizza business, Simple Simon’s provides the tools, training, and recognition needed to build a successful local restaurant.
Summary
Starting a Simple Simon’s Pizza franchise in the USA typically requires an investment that begins at $75,000, depending on the store format and location. This makes it one of the most affordable pizza franchise opportunities available, offering aspiring business owners a way to enter the food industry with a proven brand and supportive system behind them.
